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Extra mix Packages:

Extra mix 5kg
Peanuts, Brazil nuts, Cashews, Hazelnuts, Raisins, Almond

Peanuts, Brazil nuts, Cashews, Hazelnuts, Raisins, Almond

Vedrini kitchen

Granola

2 cups small rolled oats
200 g Vedrini extra mix
1/4 cup honey, 1 cup dried fruit
1/4 cup brown sugar
1/4 cup sunflower oil
¼ teaspoon cinnamon, 1/4 teaspoon cloves
1/4 teaspoon ginger, a pinch of salt salt

Heat the oven to 150ºC. Mix rolled oats, chopped nuts, spices and salt in a bowl. Mix honey, brown sugar and oil in another. Combine the liquid ingredients with dry and mix thoroughly. Whisk the egg whites and add to the mixture. Bake about 30-35 minutes on baking paper.